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The Pear Cookbook celebrates this versatile fruit with a collection of delicious recipes. From sweet treats like pies to savory sauces, this book unlocks a world of culinary possibilities starring the humble pear.
From raw ingredients to a mouthwatering loaf or ample dough for artisanal and specialty bread, this book effortlessly caters to your baking needs. Whether you're baking in its convection setting or opting for a traditional oven, delicious results are guaranteed.
This modern cookbook ignites your passion for amazing flavors! While spicy food isn't for everyone, this collection offers a range of dishes to tempt even the most seasoned heat seeker. Explore innovative recipes that push the boundaries of flavor.
This recipe collection takes its cues from the acclaimed Fruit and Veg Cookbook developed by a prominent former regional Aboriginal partnership. Featuring a selection of recipes predominantly sourced from the collaborative "Feeding the Family" cooking program, this book is a product of the joint efforts of the Mid North Coast Aboriginal Health Partnership, Aboriginal Medical Services, and their respective communities.